Nutritional facts
Portion (g) | |
Calories | |
Carbohydrate (g) | |
Lipids (g) | |
Fibers (g) | |
Sodium (mg) | |
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Sugars (g) |
Allergens
Portobello mushrooms, red onions, asparagus, tomatoes, roasted red peppers and cheddar.
Nutritional facts
Portion (g) | |
Calories | |
Carbohydrate (g) | |
Lipids (g) | |
Fibers (g) | |
Sodium (mg) | |
Protein (g) | |
Sugars (g) |
Allergens